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(DOWNLOAD) "Effective microbiological sampling of food processing environments (1999)" by Dr John Holah ~ Book PDF Kindle ePub Free

Effective microbiological sampling of food processing environments (1999)

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eBook details

  • Title: Effective microbiological sampling of food processing environments (1999)
  • Author : Dr John Holah
  • Release Date : January 16, 2011
  • Genre: Engineering,Books,Professional & Technical,Business & Personal Finance,
  • Pages : * pages
  • Size : 587 KB

Description

Adopt a structured approach to identifying environmental sources of microbial food contaminants, as a means of promoting food safety. Microbial contamination of food products can arise not only from the product itself (e.g. raw materials, ingredients) but also from the environment - during processing, storage and distribution. Effective sampling of the food environment for problem microorganisms is a key aspect of preventing microbial contamination of foods - and is best done in a systematic way. This guide is designed to help food companies make informed decisions and develop a structured approach to issues of microbiological sampling of food environments.


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